The color was beautiful. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Sweet and Sour Chicken With Russian Dressing Recipe - The Spruce Eats Serve as whole pieces or shred. You can serve the chicken shredded or as whole pieces. You could even use an entire broken-down chicken instead of just thighs in this recipe, but make sure that your breasts dont overcook. I use creamy french dressing. Great easy recipe. Apricot jam: is a key component. Jasmine rice. I should clarify that this apricot chicken recipe actually includes FOUR ingredients (if you count the chicken)! Close lid and set steam valve to a sealing position. Youll find that when you make it, youll want to make it again and share it with your family. Preheat the oven to 350 degrees F (175 degrees C). How To Make thousand island chicken. In the beginning of the video there is an option to stay on the current video or skip to the next video. If you find the top is starting to brown too soon, you can tend it with foil to keep it from burning. You can prepare it pretty much any way youd like! Bake, uncovered, for about 1 hour, or until chicken reaches an internal temperature of 165F. I have made your chicken recipe 3 times and it is awesome. Step Four Shred the chicken with two forks or leave the chicken breasts or thighs whole. Your email address will not be published. Sticky, sweet, tangy deliciousness. You can prep the recipe a few hours ahead then bake it when needed. Its impossible to find the original apricot chicken recipe as its been been posted so many times on the internet by various authors. Chicken thighs have a bad reputation in certain places, with some people preferring to use chicken breasts instead. Pour the dressing mix over the top of the chicken. * Percent Daily Values are based on a 2,000 calorie diet. Mix together the sauce ingredients. Crockpot Apricot Chicken has the flavors of sweet apricot preserves, rich soy sauce, and aromatic ginger all in one simple slow cooker dish. Learn how you can help here. We have also tried it over kabobs and it really brings out the flavor of the vegetables. Mix together the soup and apricot jam together in a bowl. The baked chicken will keep warm for an hour in a warm 200F oven, covered with foil. The sweetness of the apricot jam and the tart spiciness of the Russian dressing combine together wonderfully, and the onion soup mix brings all of the salty, savory flavors that you crave with a roast chicken! I do this by taking a paper towel and laying it flat over the sauce. Fry the chicken in the oil until all sides are browned. 1 cup apricot preserves. Add the rest of the sauce to the chicken and cook until the internal temperature reads 185. This apricot chicken is incredibly rich and filling, so you might find yourself having some leftovers that you want to freeze for later. Season the chicken with salt and pepper and add it to the cast iron skillet, skin side down. (breasts, thighs, drumsticks, or a combination). Baked Chicken Wings For Diabetics | DiabetesTalk.Net I served it with jasmine rice & steamed broccoli, the entire family loved. Grill chicken over medium-high heat for about 5-6 minutes on each side or until chicken is completely cooked through (internal temp of 165-degrees), brushing with remaining apricot mixture while grilling. Stir the sauce ingredients together over the chicken. Dry onion soup mix How to Make Apricot Chicken Season, your chicken with salt & pepper on both sides Fry in oil until all sides are browned Mix together all of the sauce ingredients Brush half of the sauce on the chicken, and then bake for 30 minutes at 350. We have it all the time and just cant get enough! This is actually the method I use the most. 2 to 3 tablespoons onion soup mix Directions In a large skillet, brown chicken in butter and oil over medium heat for 3 minutes on each side or until lightly browned. Use sugar-free jam, skip any extra sugar and use skinless chicken. Serve over cooked rice (brown or white), quinoa, noodles, or cauliflower rice. All rights reserved. I have read and agree to the terms & conditions. Place chicken pieces in a shallow baking dish, skin-side up. In a measuring cup, whisk together onion soup mix, catalina dressing, and apricot preserves. We respect your privacy. Cover and cook on low heat for 6-8 hours. Welcome to my kitchen! Instead of apricot preserves (or jam), peach preserves or marmalade will work fine too. Tag me on Instagram. Prepare according to recipe. A teaspoon or two of Dijon mustard or soy sauce, Add some heat with 1/2 teaspoon red pepper flakes. Mom, dad,andthe kids will love it! Sarah is a lover of all things vintage, colorful, and BLING. Comment * document.getElementById("comment").setAttribute( "id", "a99f3a05c79abb0b3bb3315bd5b90a9e" );document.getElementById("b1a9074135").setAttribute( "id", "comment" ); One click and youll get notified of new videos added to our YouTube account! I cooked this all the time but never with the mustard. Cover and cook on LO heat 5-7 hours. Instructions. Your email address will not be published. Instructions. 3-Ingredient Glazed Apricot Chicken - The Seasoned Mom You just cant go wrong with this recipe! One Elder asked what kind of sauce it was and said it was sooooooo good! Canned soup, white wine, Swiss cheese and crushed croutons dress up the chicken breasts in this elegant entree. One Pan Baked Apricot Chicken (5 Ingredients!) Do not bake at a higher temperature or the . Easy and Delicious Chicken and Rice Casserole. All rights reserved. I have Been using this recipe for years. Everyone loved it! And the onion soup mix has a ton of salt. Save my name, email, and website in this browser for the next time I comment. Sounds silly, but we all know that one wrong direction is the difference between dinner and the compost pile you mention adding preserves twice. Freeze for up to six months. HI< Blair! Thanks for sharing. Mention @favoritefamilyrecipes or tag #favoritefamilyrecipes! In a medium sized bowl mix together the apricot preserves, Russian dressing, and one package of dry onion soup mix. Hope that helps. If you find the top is starting to brown too soon, you can tend it with foil to keep it from burning. This chicken also pairs well with baked beans, a green salad, coleslaw, mashed potatoes, and/or a fruit salad. Ive got one who cant eat onion. Crockpot Apricot Chicken Ingredients: 14 (flour .. garlic .. honey . Easy Slow Cooker. Get our best recipes weekly + a free download to shortcut meal prep, broccoli and cauliflower salad with avocado dressing, spatchcock roast chicken with teriyaki glaze, oven baked chicken wings (crispy with honey garlic sauce), Indian butter chicken recipe (sous vide or regular), company chicken with citrus sauce and pistachios, Gordon Ramsay Scrambled Eggs (foolproof! This is SO easy you guys, very few ingredients, and tastes like you cooked all day! Thats really what I love most about this recipe. In a small bowl, combine the apricot preserves, barbecue sauce, water and onion soup mix. All the cooking methods are easy and cleanup is minimal (especially if you use pan liners). I do this by taking a paper towel and laying it flat over the sauce. Your email address will not be published. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. I almost messed up because the catalina dressing is ommitted from the instructions #2. Easy Apricot Chicken Comes Together in Your Crockpot Get our best recipes weekly to your email. Pour over the wings evenly. Im a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Other serving ideas are on buns or over mashed potatoes. Amount is based on available nutrient data. Serve and enjoy! See notes in the recipe if youre craving it. Slow Cooker Apricot Chicken - The Magical Slow Cooker Easy peasy. So if you add those spices youll get pretty close! As always, Ive included specific measurements and step-by-step cooking instructions in the printable recipe box at the bottom of the post. In a large skillet, cook chicken and garlic in oil until browned, about 6 minutes. Despite the stickiness of the sauce, it will freeze really well just make sure to store it all together in a lidded container in your freezer. Good substitutes are apricot preserves, peach jam or preserves or orange marmalade. I cant wait to make this soon! I havent tried it, but someone suggested using cranberry sauce instead of jam. Adding a bit of cornstarch to the sauce before cooking keeps the sauce from sliding off the chicken. I have been making this for years. This is one of those crockpot recipes to keep on hand when youre looking for a dump-and-go main course that pairs with just about anything. Although this recipe is apricot chicken, you can play around with different jam flavors such as pineapple jam, peach jam, or strawberry jam. Pour the rest of the apricot mixture in the bag with the chicken and place in refrigerator for 2-3 hours. Get our best recipes weekly to your email PLUS a free download of 13 convenience foods to shortcut meal prep (with recipe ideas). In a mixing bowl, combine salad dressing, apricot preserves and dry soup mix. Preheat oven to 350F degrees. Cook chicken pieces in a greased 913 inch pan for 20 minutes. Healthy Care Tips / Healthy Meal Plan Ideas, Chicken recipe is a much better version of that old recipe with onion soup, recipe makes extra sauce to soak into whatever youre serving the chicken, Chicken thighs I prefer thighs as they dont dry out like chicken breast, but the choice is up to you, Season, your chicken with salt & pepper on both sides, Mix together all of the sauce ingredients. Other jams that can be used are peach, pineapple or even strawberry. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. They're great served with rice. Place chicken in a greased 913 baking dish. What can I substitute for onion dip? Stir apricot preserves, dressing, and soup mix together in a medium bowl until combined. I have not tried this recipe yet. Drizzle with sauce from the slow cooker and garnish with green onions and sesame . It has the sweet and savory thing going on, almost like a sweet barbecue sauce. The flavor will just be a little different as French dressing is sweeter and bolder than Catalina. Then dig in. Makes 6-8 servings. Mix together the preserves, dressing and soup mix. Pour over the chicken. Season the chicken with salt and pepper on both sides. Youre a true chef in our eyes, Rhonda! Stay up to date and subscribe to mynewsletterand follow along onFacebook,Instagram,Pinterest, Tik Tok,andYouTube. Place the chicken pieces in a baking dish. Bake for 50-60 minutes or until chicken reaches an internal temperature of 165F. Nutrition Facts We hope this helps! Bake at 350 degrees for 45 minutes or until chicken is done. Can you fix? Baked apricot chicken goes great with rice or along with a side salad. Add the chicken and coat well. So, naturally the chicken was not as flavorful as I wished. Bake 20-40 minutes, baking time will depend on how many pieces of chicken you have, and how large . 1 (1 ounce) package dry onion soup mix. Its down-home, country-style cooking! Plus, the crispy baked chicken is basted in the dreamiest sweet-and-savory 3-ingredient apricot glaze that gives the meat a sticky, crispy exterior. No matter how you make this recipe, it is going to be delicious! We are no longer supporting IE (Internet Explorer), The Taste of Home Guide to Saving Money with Amazon Coupons, If You Have an Old Bundt Pan, You Can Turn It Into a Tabletop PlanterHeres How, Do not Sell or Share My Personal Information, 1 pound boneless skinless chicken breasts, cut into large chunks. Has anyone made this omitting the mustard? Preheat your oven to 375 degrees and set a cast iron skillet to heat on medium high heat. This post may contain affiliate links. Post was not sent - check your email addresses! asparagus and a squeeze of lemon. Take the guesswork out of what to cook for dinner tonight and give this easy recipe a try. Using your hands on the outside of the sealed bag, shake or squeeze the contents of the bag to distribute the sauce evenly. SO simple and just DELICIOUS! . Like I said, silly issue and Im probably right, but goodness knows Ive screwed up recipes by assuming before. Here are a few tweaks you can try: Wed love you to rate it above under rate this recipe or in the comment section below. Then broil for a few minutes. Move the chicken around a little so the dressing can get under each chicken piece. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Slow Cooker Instructions: chicken lightly with garlic and onion powder, salt and . This looks so delicious and full of flavor! Pour apricot mixture evenly over chicken and bake 40-45 minutes or until chicken is cooked through. In a bowl, combine the onion soup mix, apricot jam, and salad dressing. Stir apricot preserves, dressing, and soup mix together in a medium bowl until combined. Will try this with the mustard next time. Read Next: 25+ Quick and Easy Dinner Ideas. Bake, uncovered, for about 1 hour, or until chicken reaches an internal temperature of 165F. Sticky, sweet, tangy deliciousness. Remove the cover and bake another 15-20 minutes. Mix together the Asian sesame salad dressing, apricot preserves, and onion soup mix packet. Preheat oven to 325 degrees F. Line a baking sheet with aluminum foil; coat with cooking spray. Privacy Policy. Add the rest of the sauce to the chicken and cook until internal temperature reads 185. ** Nutrient information is not available for all ingredients. I pull up the paper towel after a few seconds and all the grease sticks to the paper towel. The Magical Slow Cooker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com. Put ⅓ cup water in the Instant Pot. Chicken thighs taste the best in my opinion for this. Get 5 quick-prep meals you can make tonight, What to Serve with Apricot Glazed Chicken, Wedge Salad with Buttermilk Ranch Dressing, Mashed Potatoes with Sour Cream and Chives, Aunt Bees 3-Ingredient Buttermilk Biscuits, Sticky Honey Garlic Chicken {5 Ingredients}, https://www.theseasonedmom.com/oven-baked-chicken-breast/, Easy Lemon Bars with Graham Cracker Crust. Im gonna make Tommorow for my elderly dad. This is my favorite way of preparing the chicken in the summertime. Tangy, fruity apricot chicken breasts made in just three easy steps. Many of you might be familiar with that old popular apricot chicken recipe. This version only has a few more ingredients and uses fresh onions. Pour mixture on to chicken and spread evenly over thighs. Combine the jam, salad dressing and soup mix; pour over chicken. Using preserves like apricot jam with meat might seem strange to the modern cook, but it is actually a classic way to brighten up dishes and transform even a boring chicken into an incredibly tasty dinner. Hah! You wont regret it. Mix apricot jam, Russian dressing and soup mix thoroughly. If grilling or baking the chicken, serve with baked potatoes or roasted potatoes. The choice is up to you as always, but I always let you guys know what cut of meat works the best in each recipe, then you can make your own choice! Mix salad dressing, jam, and soup mix together in a bowl until well combined; pour over chicken. Will definitely make this one again!! So interesting how we get into routines and habits. Save my name, email, and website in this browser for the next time I comment. Weve done peach, pineapple, and orange marmalade. Your email address will not be published. Get out a large oven proof skillet or pan. Brush half of the sauce on the chicken, and then bake for 30 minutes at 350. Simple Solutions Organizing & More. Bake at 350 degrees for 45 minutes or until chicken is done. Easy Apricot Chicken Recipe You can have your chicken in about 25 minutes in the Instant Pot, or you can have it be cooking for hours in a CrockPot. Easy Apricot Chicken (only 5 ingredients) - Favorite Family Recipes Pair this apricot chicken with my Slow Cooker Honey Butter Rolls and a side of Slow Cooker Mac and Cheese. Remove chicken from oven and remove from pan momentarily. This classic apricot chicken is only 4 ingredients apricot jam, onion soup mix, chicken, and French dressing. Since 2007, our family has been dishing out tried and true recipes for classic, home-cooked food online. If the sauce is too thick and not pourable, whisk in water 1 to 2 teaspoons at a time to reach desired consistency. Season chicken on both sides with salt, pepper and Cajun seasoning and place into the baking dish. Your daily values may be higher or lower depending on your calorie needs. Turn this meal into a tasty fun meal by serving it as sandwiches on white bread, Italian bread, or hoagie buns. I like to de-grease the sauce before serving. Remove and serve with some sauce drizzled over top of the chicken. Site Index Apricot Chicken recipes Chicken thighs Jam. Carefully press the air out of the bag so it will lie flat. Deviating from the original recipe will result in different tastes and flavors. Taking the onions out will definitely change the flavor profile of the dish. Chicken thighs have a bad reputation in certain places, with some people preferring to use chicken breasts instead. Transfer to a greased 8-in. Home Recipes Ingredients Meat & Poultry Chicken. You can also serve it with quinoa, baked potatoes, mashed potatoes, or even just serve with with some steamed or grilled vegetables. Apricot Chicken Recipe (Just 4 Ingredients!) - The Shortcut Kitchen We usually serve it with white or brown rice (we love spooning the extra apricot sauce over it). I would just put the chicken in the sauce in a dish or bag and let it sit and marinate. The only thing that I changed in my recipe and will do to this. Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Place the chicken breasts in a single layer in a casserole dish. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Reduce heat to low and cook an additional 3 hours. Thank you Place chicken into a 4-quart casserole dish. Dont Forget to Share a Pic of What You Made! I cooked it a little longer and broiled it for a minute or so until the glaze was thick. Then pat the chicken dry a bit (if watery), add the rest of the sauce, and bake before serving. Serve with rice. This method is great when you are in a pinch and need dinner done, like now. I love that you can sub in any preserve you want in this dish. My finicky husband also raves about it. Stir together with a fork and pour over the chicken. Whether youre looking for something quick for busy weeknights or something to bring to a potluck, this crockpot apricot chicken recipe has you covered. Preheat Oven to 400 degrees. All these ingredients to make apricot chicken are super simple can can easily be found in most grocery stores. Place in a skillet that has been heated to medium high that has a good Tablespoon of oil in the bottom. Karlynn Facts: I'm allergic to broccoli. Place the baking dish in the oven and bake at 250 degrees F for 3-4 hours or until the wings are cooked through. FAKE OUT SWEET AND SOUR CHICKEN (+Video) - The Country Cook It is so good! Yummy!!!! Preheat oven to 400 F and line a baking pan with two layers of foil and place chicken into the pan.
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